100% Hazel’s Vineyard - biodynamically farmed and our southernmost vineyard characterised by a cooling Southern Ocean influence
lightly crushed and left for 2 days on skins in tank at cool temperatures
lightly spiced
without sacrificing the structural components required to reward drinkers for many years to come
Josep Grau Vepres Tinto Greywacke 100% Hazel’s Vineyard - biodynamicallyThe palate is darkfruited, spicy, and finely structured, opening with black cherry, blackberry, and plum skin lifted by fresh, mediumbright acidity that keeps the wine lively despite its depth. Tannins are fine, chalky, and confidently firm, giving classic Montsant shape without heaviness. The midpalate shows licorice root, black pepper, dried herbs, and a subtle smokymineral thread, adding savoury complexity beneath the dark fruit. The finish is