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This knife features an integral bolter and is forged from a damascus of 1084 and 15n20 high carbon steel in a light twist pattern
whilst the saya is lined with kangaroo skin
As with all my knives the spine and the choil are rounded for comfort and the handle features some Western Australian wandoo with an aluminium spacer
2mm Thickness mid way: 2
130mm San Mai Petty wood This knife features an integralThis petty designed for prep work and delicate cutting tasks. At 130mm long this is a nimble partner for your gyuto that is designed to slice. The knife is forged from a San Mai (three layers) of wrought iron for the jacket and 52100 high carbon steel for the core. The WA style handle is made out of stabilised Messmate with black and red G10 spacers. Blade Length: 130mm Handle: 125mm Overall Length: 265mm Height at heel: 33mm Thickness above heel 2.
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