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nuanced coffee with a classic Costa Rican character and a smooth
Perfect For:
Sweet cocoa
Elevation: 1800–2000 m
Guatemala Hills Batch Coffee product form:Ground nuanced coffee with a classicVariety: Yellow Catuai Lot: SHB Jalapa, Mataquescuintla Elevation: 1600 meters Soil Type: Volcanic Clay Roast Level: Medium Process: Orange Peel Processed Cup: Nutty, Citrus Orange, Red Fruits, Floral The Guatemala Hills Batch is a smooth tasting, family and friend favorite that professional baseball player, Austin Kitchen, serves for his guests. A medium roast with a nutty citrus blend, this is the Kitchen family event brew, whether he serves it to
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