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with a strong focus on Geisha
rested inside sealed sacks for another 4 days
then fermented for 72 hours inside low-temperature fermentation rooms
specializing in special micro-lot exclusive processing
Peru Tintin Inchispata Geisha Lot2 Washed Size:100g with a strong focus onOrigin: Peru Region: Inkawasi, Cusco Farm: Tin Tin Inchispata Producer: Modesto Rupaylla Altitude: 2280 masl Lot: #2 Variety: Geisha Crop: Picked in Sep. Oct. 2025 Arrived in Feb. 2026 Process: Washed About farm: Hidden deep within the highlands of Inkawasi in the Cusco region of Peru, Tin Tin Inchispata Farm lies at the foot of the majestic Apu Chuntawillca mountain, overlooking the vast Andean landscape. Sitting at 2,280 meters above sea level, the
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