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Sri Annam Palakkadan Matta Rice brings authenticity and richness to your cooking
this blend offers a bold and flavorful brew that captivates the senses from the first aroma to the final sip
The rice variety rich in flavour is used for making ghee rice
medium-grain rice known for its soft texture
Ashvill Sona Masoori Rice 5kgs Food Items Sri Annam Palakkadan Matta RiceAshvill Sona Masoori Rice is a medium grain rice variety. It is popular in the Indian states of Andhra Pradesh, Telangana, and Karnataka. Sona masoori rice is also known as bangaru theegalu, which translates to golden ivy in the local language. It has a distinct aroma and is light in weight. Sona Masoori is a medium grain, slender rice variety native to Andhra Pradesh, Telangana, and Karnataka. It is commonly used to make fluffy plain rice and sweet