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it was soon after acquired by Pappy Van Winkle for $10
and butterscotch
Ozark-harvested trees to isolate the terroir of the wood and emphasize these flavors giving the whiskey a softer and nuttier flavor
long and soothing
Resilient 16 Year Old Bourbon Barrel #120 james-pepper-distilling it was soon after acquiredBottle Image May Vary On the nose, butter toffee with sliced pear, crushed almonds, vanilla wafer, and baking spices. On the palate, fruit intensifies with sweeter elements underneath and warming spices in the back. The finish is pleasant and layered with a burst of spice fading into long lasting orchard fruits drizzled in chocolate. A mature Bourbon in wonderful balance. 118. 44 proof
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