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Evanston was a dry county well past the end of Prohibition and alcohol wasn't allowed until 1972 when restaurants and hotels could finally sell liquor
complemented by a smooth
After they are blended
some might say this is one of the best in the Estancia collection
George Dickel X Leopold Bros Collaboration Rye Blanton's Evanston was a dry countyGeorge Dickel has teamed up with the Leopold Bros to produce an innovative rye whisky offering. The release blends George Dickels column still rye produced at Cascade Hallow Distillery with Leopold Bros Three Chamber Rye to recreate a historic style. This union between column distilled rye and Three Chamber distilled rye turns back the hands of time, returning to an era that saw heavy bodied rye whisky served at bars and saloons throughout America.
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