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Pastas Variety:Semolina Radiatori Do you like to brine

SKU: 61156631537

4.0
USD10.50 USD49.50

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Ships within 48 hours · Estimated delivery Jul 28 - Aug 2

Description

Do you like to brine your meat before you cook it

Perfect for aspiring bakers and seasoned pros alike

We have teamed up with Appalachian businesses Artemisia and Storied Goods to elevate your cocktail experience

Charred Lemon

Pastas Variety:Semolina Radiatori Do you like to brineThese delicious pastas are made in Lynchburg, VA by Stephanie Fees of Scratch Pasta Co. The Virginia Wheat Campanelle is made with a mix of semolina flour and Virginia grown wheat flour, this whole wheat pasta is a lighter alternative to traditional whole wheat pastas. Balanced and delicately flavored, this pasta is perfect in just about anything, but our go to move is mixing it with some delicious pesto. Stands up to heartier sauces. The Semolina

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