Frozen Lamb Rack French Cut Cap Off, Grass-Fed seafood This exquisite vinegar offers a

This exquisite vinegar offers a delicate balance of bright acidity and nuanced fruity notes

Premium sea salt flakes in a resealable zip pouch for convenience

cube it for slow‑cooked dishes

it’s ideal for grilling

Frozen Lamb Rack French Cut Cap Off, Grass-Fed seafood This exquisite vinegar offers aOur New Zealand lamb rack is a true centerpiece cut with a subtly sweet flavor and succulent tenderness. Each rack is French trimmed (fat cap and meat between each bone has been removed) for a refined look and easy portioning. Sourced from 100% grass fed, pasture raised New Zealand lambs, these racks come with a natural fat cap that bastes the meat as it cooks, enhancing flavor and juiciness.