Kuroshiocho Cannery Factory Bonito and Ginger Soup, Jellyfish Style, 95g [Canned Delicacy] Ready-to-Eat Meals & Side Dishes The specially developed non-fried noodles

The specially developed non-fried noodles bring out the richness of wheat's natural flavor

This sweet is wrapped in a soft outer layer

A great companion for outdoor activities

Product specifications for Ogawaya Salmon Chazuke (100g/bottle)

Kuroshiocho Cannery Factory Bonito and Ginger Soup, Jellyfish Style, 95g [Canned Delicacy] Ready-to-Eat Meals & Side Dishes The specially developed non-fried noodlesThe combination of Japanese dashi stock infused with the umami flavor of bonito and appetite boosting ginger is outstanding. Mix it directly with rice to create the local dish "bonito rice" (the photo also features simmered hijiki seaweed). It also pairs exceptionally well with sake. Kuroshio Town Cannery's "Bonito in Japanese Dashi Ginger Jellyfish Style 95g" is made primarily from line caught bonito from Kochi Prefecture, slowly simmered in Japanese