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then undergoes an additional finishing period in casks previously used to age a rum-based coffee liqueur crafted from Arabica coffee beans grown at Hacienda Santa Teresa
Crafted in 1992 by Booker Noe as part of the Small Batch collection
and sustainably craftedPerfect for collectors and premium tequila enthusiasts
Type: Single Malt Scotch WhiskyProducer: Glengoyne DistilleryRegion: Highlands
Satryna Xpresso Coffee Liqueur (750 ml) toffee then undergoes an additional finishingMid March 2025 Hand crafted blend created using the process of maceration of renowned Nayarit mountain coffee and our award winning Tequila Blanco. Satryna Xpresso achieves a fine balance of flavours between the luxurious arabica coffee, the ultra smooth tequila and agave nectar for the perfect sweetness. Its rich coffee flavors blend seamlessly with the unique character of tequila, resulting in a complex yet approachable liqueur. Whether enjoyed
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